Combine Ingredients:
In a saucepan, mix 100 ml of milk with the 400 g pack of Kresco 3-Minute Fudge Premix.
Heat and Stir:
Place the saucepan on the stove over medium heat. Stir the mixture continuously to ensure it doesn’t stick to the bottom of the pan.
Cook for 3 Minutes:
The fudge will start to thicken and become smooth and creamy.
Final Stir:
After 3 minutes, remove the saucepan from the heat. Give it a final stir to ensure a uniform consistency.
Serve Hot Or At Room Temperature:
Pour the fudge into a serving dish, let it cool slightly if desired, and serve hot or at room temperature.
The fudge is very smooth and creamy in texture, making it super tasty and mouthwatering.
This is incredible; all it needs is 3 minutes, and the delectable fudge is ready!!!
Experience a spectrum of flavours
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